Kale Chickpea Salad
Serves 410 mins prep0 mins cook
This kale chickpea salad is a chopped Mediterranean salad with sun dried tomatoes, kalamata olives, red onions and feta tossed in red wine vinaigrette.
0 servings
What you need
Instructions
0 In a large bowl, whisk together the garlic, mustard, oregano, kosher salt, black pepper, lemon juice, vinegar and olive oil. 1 Stir the chickpeas, onions, tomatoes, olives, feta, parsley and kale into the vinaigrette.View original recipe